Squash blossom, potato, porcini mushroom pie with a stringy heart
Ingredients for 4 people 16 pumpkin flowers 250 g potatoes; 3 medium porcini mushrooms; 1 egg; 2 tablespoons breadcrumbs; 6 tablespoons Parmesan cheese; 150 g mozzarella; l’Equilibrato EVO Olive Oil Salt to taste Pepper to taste Parsley to taste Garlic to taste (optional) Procedure Boil the potatoes as soon as they are ready, mash them, […]