Squash blossom, potato, porcini mushroom pie with a stringy heart
Ingredients for 4 people 16 pumpkin flowers 250 g potatoes; 3 medium porcini mushrooms; 1 egg; 2 tablespoons breadcrumbs; 6 tablespoons Parmesan cheese; 150 g mozzarella; l’Equilibrato EVO Olive Oil Salt to taste Pepper to taste Parsley to taste Garlic to taste (optional) Procedure Boil the potatoes as soon as they are ready, mash them, […]
Crostini in shrimp cream sauce
Ingredients For the cream: 500 g prawns type shrimps to be cleaned; 400 g mayonnaise; 3 tablespoons ketchup; 2 stalks of celery; 2 medium carrots; Salt to taste; For the croutons: 1 package of soft bread (like Pancarrè); Il Gentiluomo EVO Olive oil to taste. Procedure Brush the Pancarrè slices with Il […]
Dora’s Bread
Ingredients 400 g remilled semolina 200 g wholemeal flour; 400 g water; 30 g l’Equilibrato EVO Olive oil; 15 g salt; 1/2 tsp sugar; 5 g dehydrated brewer’s yeast; Procedure Place lukewarm water in a bowl and dissolve the yeast and sugar. Little by little add flour, salt and l’Equilibrato EVO Olive oil. The […]
Pumpkin Scones
Ingredients 500 g flour 00; 600 g pumpkin, already cleaned; 190 g water; 30 g l’Equilibrato EVO Olive oil 5 g fresh brewer’s yeast; Rosemary to taste; diced speck; Procedure Clean the pumpkin, cut it into slices, place it in a non-stick pan with a drizzle of l’Equilibrato EVO Olive oil, season with salt […]
Focaccia with turnips and mozzarella
Ingredients 300 g 0 flour; 200 g remilled semolina; 320 g water; 200 g potatoes; 4 tablespoons of Il Gentiluomo EVO Olive oil; 1/4 tsp. yeast; 1/2 tablespoon salt (also a little less) Procedure Boil the potatoes and mash them. In a bowl mix the 2 flours, add the potatoes and then the yeast […]
Panzerotti stuffed with tomato and mozzarella
Ingredients for 4 people 750 g 00-type flour; 250 g semolina; 350 g lukewarm water; 50 g Il Gentiluomo EVO Olive oil; 80 g milk; 1 tablespoon salt; 1 teaspoon sugar; 1/4 cube of fresh yeast; Ingredients for the filling 1 kg chopped mozzarella 300 g tomato sauce; Salt to taste; Procedure Sift […]